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Gluten-Free Eats

A few weeks back I shared my fascination with a baked sweet potato topped with almond butter.  While I was running with my friend, Melissa, she suggested a way to make that meal even better…bacon and a drizzle of maple syrup!  Duh, why didn’t I think of that?  It wasn’t long before I gave the [...]

I’m Back! Weekly Menu Plan 4-22-2013

I had an unintentional few days of silence last week.  My thoughts were (and still are) with those affected by the Boston Marathon Bombings and like many in the US, I was following the coverage of the apprehension of the suspected bombers.  I am back now, though, and ready to start a new week! 

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Weekly Menu Plan–April 8, 2013

Good Monday morning to you!  I am sitting here making my grocery list for the week and will certainly be adding some grilled items to our menu since spring finally decided to come visit us in Ohio.  It was so nice to take the puppy outside the other night to smell the wonderful aromas coming [...]

Wordy Wednesday

If you have been reading my blog for any period of time you may have noticed that I have a problem with “Wordless Wednesday”.  The problem is I can’t not write something, even if that something is just a couple of words.  So, instead of participating in something that I can’t follow the rules of [...]