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Cinco de Gluten-Free-O

Welcome to the 5th of May! Celebrate Cinco de Mayo on the lean (and gluten-free) with Jennie-O. Save time with pre-seasoned taco meat…it really doesn’t get much easier than this!

Taco Seasoned Ground Turkey (no gluten), Wholly Guacamole and Herdez Salsa.

If you are looking for some recipes to inspire you, check [...]

Switch to Turkey

Over the past few years I have been gradually switching over to ground turkey from ground beef. We still eat ground beef on occasion, especially for burgers, but when I make tacos, lasagna or the like, I use ground turkey. Jennie-O’s Lean Ground Turkey is easy to find in our local grocery store and is [...]

Pot Roast – AKA Comfort Food City

It has been a long time since I have made a pot roast in this house. When Hannah was little, I would make it all of the time because it was easy to toss into the crock pot and forget about it for the rest of the day. After having it weekly for close to [...]

Merry Christmas!

Wishing all of our readers a very Merry Christmas and holiday season.  Take the time to enjoy and cherish those things in life that really matter. 

Last Christmas minute tips and a recipe!

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Weekly Menu Plan–December 9, 2013

Welcome to the second week of December! Our weather has been more like January with snow and ice storms.  Kids had their first snow day last Friday and mom got to run on the snowy trail early Saturday with some friends. 

What a great day for a run!!

What is that saying?  [...]

Rudi’s Gluten-Free Stuffing Giveaway

Thanksgiving is right around the corner, so now is the time to start thinking about your meal plan. Will you make the same dishes you do every year or will you try something new? For the most part I find that it is fairly simple to make all parts of our Thanksgiving dinner gluten-free, with [...]

Jules Gluten Free Thanksgiving e-Book

It is almost that time of year again.  The weather is getting colder and the holiday decorations are starting to make their appearances in stores.  Halloween is a short 12 days away, so there is no better time to start planning your Thanksgiving meal. 

Jules Gluten Free has a special deal through Wednesday, October [...]

Recipe: Roasted Pumpkin Penne

If you haven’t noticed, the pumpkin craze is just a little crazier this year.  It seems that each and every restaurant is offering some pumpkin drink, baked good or dish…most unsafe for those with Celiac Disease.  Instead of sulking about not being able to enjoy these dishes, take control and make your own fall pumpkin [...]

Weekly Menu Plan–September 8, 2013

I ran around all day thinking that it was “National Banana Nut Bread Day”, only to find out I was wrong.  It is “National Date Nut Bread Day”.  Doh!  I planned to share several different recipes for gluten-free banana nut bread, ranging from simple to more complex.  After thinking about it I decided not to [...]

Pillsbury Gluten-Free Pie Crust = Beef Pot Pie

This post is sponsored by Pillsbury.  All opinions are my own.

Many people think fruit or dessert pie when they hear “pie dough”.  Why not a savory or dinner pie?  My Mom’s Beef Pot Pie is out of this world and one of my favorite childhood dishes. 

Pillsbury’s new Gluten-Free Pie Dough is [...]