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Product Review: Bob's Red Mill Pizza Crust Mix

I have read many good reviews of Bob’s Red Mill Pizza Crust Mix, so I had to give it a try.  My go-to pizza crust mix has been Pamela’s GF Bread Mix, but I seem to go through my case so fast, I wanted something a little less expensive, as long as I wasn’t compromising […]

Gluten-Free Boy Makes French Toast

Jon has recently taken an interest in cooking.  More power to him, I think that is fantastic.  This is about the age that I took an interest in cooking as well.  He loves French Toast, so that is one of the first things he wanted to make.  I am pretty sure that Grandma Mary has […]

A Little Slice of Gluten-Free Heaven

Today is Cinco de Mayo!  YAY!  But, that is not what I am here to blog about.  Oh no.  There is something much more exciting going on in the gluten-free world than Mexican food & margaritas (I know, hard to believe, right?).  Today is the launch of Starbuck’s Gluten-Free Valencia Orange Cake!!!  I have been […]

Product Review: Pure Bar

I have been seeing these bars all over blog land and have been wanting to try them.  I am always looking for something compact that I can toss in my purse or bag for emergencies.  I usually eat every 3-4 hours and get super cranky and sometimes light headed when I am hungry, so I […]

Weekly Menu Plan ~ May 3, 2009

It is May, can you believe it?  Where has this year gone?  It is really hard to believe that we are almost half way through it.  We are ready to plant our flowers & veggies.  Hopefully this will happy on Mother’s Day or the following weekend.  I plan on planting tomatoes, cucumbers, zucchini & green […]

An Attitude of Gratitude

When I was first diagnosed with Celiac/gluten intolerance, I wondered how in the world I would ever be able to stay on a gluten-free diet.  I had so many mixed emotions running through my body.  On one hand I was looking forward to a very likely improvement in the way I was feeling by removing […]

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