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Gluten-free ~ A Day in Review

There have been several instances lately where people who are unfamiliar with Celiac Disease or the gluten-free diet ask me what I can eat. They ask with strange looks on their faces after hearing what I can’t eat. If you take a step back & look at the big picture, there is really a lot […]

Gluten-Free Blueberry Chia Muffins

It is no secret that I love food.  To feed my fascination for food, I read many food blogs to get ideas for new things to bake or cook.  I happened upon a recipe the other day for Blueberry Chia Muffins over at Another Bites the Crust’s blog.   First, love the name of the blog, […]

Friday Foodie Fix

I love this event that Dianne over at The Whole Gang hosts every Friday. This week the ingredient is eggplant…ooh…one of my favs!! I buy at least 1 eggplant per week and love to eat it roasted with other veggies. I slice the eggplant in rounds and place paper towels on each side and then […]

A Work in Progress

If you read my blog on a regular basis, you may have noticed some changes over the past 2 days or so.  I had to do some rearranging of my pages to fit some new stuff in.  I hope there hasn’t been too much confusion.  If you happen to notice something that you think needs […]

Review: Boston's Pizza

Take-out pizza. When is the last time you had take-out pizza that was gluten-free? I can tell you when I last had it. Never. Well, not until tonight, that is. Sure, Donato’s Pizza makes a “No Dough” pizza, but it is not the same. There is no “crust”. The “No Dough” is either a soy […]

Giveaway and New Articles!

Megan, over at MegaNerd Runs is having a contest!!!  I love contests!  Visit her site to enter to win a bunch of Chobani Greek yogurt!  I would love to win this contest.  

Check out my new articles over at The Examiner. 

Gluten-free Bakeries in Columbus

Garlic Rosemary Potatoes

Hope you all have […]

Weekly Menu Plan ~ July 26, 2009

Can you believe it is the end of July already?  Where did this year go?  Seriously?  It seems like summer just started!  My baby girl is turning 7 in about 10 days and is going to start 2nd grade.    The kids are growing way too fast. 

This will be a busy week.  Tomorrow, […]

Dinner & an Answer

Today the kids and I headed out to the Farmer’s Market in between rain storms.  We stopped by Cherbourg Bakery’s booth for some more yummy goodies!  Jon had to get his Double Lemon Bar fix.  We were also able to sample the Oatmeal Chocolate Chip Cookies, which were drool-worthy and the Polenta Cake (it was […]

Cherbourg Bakery

Last week I received my weekly email from Raisin Rack, my local health food store.  They mentioned that they were carrying a new line of gluten-free bakery products made by Cherbourg Bakery.  I was intrigued.  I had never heard of Cherbourg Bakery before, but I was bound & determined to find out more.  I went […]

Kicked Up Tuna Salad Melt

Since I have discovered Sriracha sauce in the past year, I have tried adding it to all sorts of food.  Just because I have to eat gluten-free, doesn’t mean I have to eat plain, bland food.  If you have ever had Sriracha, you know that it is far from bland or plain. 


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