Email Gluten-free is Life

kim@glutenfreeislife.com

Review: Kinnikinnick New Personal Pizza Crusts

And the Italian version that Jon had:

I love the cornmeal dusting on the bottom of the crust, it really adds a wonderful texture to the crust. These crusts also don’t seem to be as sweet as the round crusts were, making them nice to use with savory toppings. The cost [...]

Here We Go….

Are you ready for March? I know I am. February was filled with way too much cold, snow, ice and illness. It is time to move on. When I got up today I felt so much better than I have over the past 3 weeks. The sun was peeking out from behind the clouds and [...]

Cold & Sinus Groundhog Day

This head cold/sinus disaster feels like the movie “Groundhog Day”.  Each day I wake up hoping things will be different, and they are not.  I finally cried “Uncle” and went to The Little Clinic.  I was diagnosed with a raging sinus infection and sent on my way with some antibiotics.  3 days later, I think [...]

Weekly Menu Plan, National Eating Disorders Awareness Week & More

This week is National Eating Disorders Awareness Week.  I will always do what I can to get the word out about eating disorders and how dangerous they can be.  After suffering from anorexia as a teen, I want to do what I can to help others that may be in the same position.   

Did [...]

Recipe: Lemon Mousse Treat

Jon is a huge fan of all thing lemon, so when I found a box of lemon Jell-O when I was organizing the pantry the other day, I promised him I would make it.  As I was glancing on the side of the box to see how much water to use, I found a recipe [...]

Recipe: Havarti Tuna Melt

During my weekly Sunday grocery shopping trip this week, the Kraft* Deli Slices cheese were on sale.  I normally pick up cheddar, muenster or provolone, but decided to stray from the ordinary & picked up the havarti slices this time.  I was excited to see what fun combos I could come up with using the [...]

Kudos to Redbook

I want to stop my day for a moment and send out kudos to Redbook today.  I was reading the newest issue (March 2011) while on my 6 mile run this morning.  I was on the treadmill, so passing that time with something to keep my mind off of how far I have gone or [...]

Happy Valentine’s Day & Menu Planning

Hope that you are all having a fabulous, gluten-free Valentine’s Day!  Aaron and I went out last night for our special dinner and I think that I may have gotten glutened!  ACK!  It has been a long time since this has happened and I don’t miss it one bit!    We often eat at the [...]

Taco Time Offering Gluten-Free Menu Items

While this exciting news does not directly affect me, it may affect some of my readers, so I felt compelled to share this information.  I am all about spreading the word when I hear of a restaurant catering to the needs of the gluten-free community.  The more awareness that we have out there, the better [...]

Stuffed Baked Potatoes

Do you have leftovers sitting in your fridge?  Consider combining them and stuffing them inside a large baked potato for a quick meal.  We frequently have leftover veggies and chicken or taco meat, so last week I decided to take those and make a new creation.

Spicy Taco Stuffed Baked Potato

leftover taco meat [...]