One of the big things I missed when going gluten-free was pretzels. I love pretzels. Small & crunchy, warm, soft & hot. I don’t think I have met a pretzel that I didn’t like. Oh yeah, that is because they are purely carbs! HA!
The Glutino pretzels are awesome. They are crunchy & crispy, with just the right amount of salt. I loved pairing these twists with my sandwiches for lunch.
If you made me choose between these 2 brands of pretzels, I would have to go with the Glutino as the better pretzel. Now, if you will excuse me. I need to go get some water. These pretzels are making me thirsty. 😉 LOL! Sorry, I couldn’t help myself.
If you are looking for a gluten-free hot soft pretzel, there are some at my local health food store, but I can’t bring myself to pay $17+ for them. I have made bagels from Pamela’s Bread Mix before and topped with sea salt & they were very reminiscent of hot soft pretzels.