Email Gluten-free is Life

kim@glutenfreeislife.com

Recent Comments

    Cookie-A-Day: Day 2- Sweet Potato Oatmeal Raisin Cookies

    For this cookie, I was inspired by Tina of Carrots’n’Cake.  She made Sweet Potato Oatmeal Raisin Cookies.  I knew once I read that post that I had to make them.  I just happened to have a can of sweet potato puree on hand, so off I went!  I made a few alterations to make the recipe gluten-free.  My changes are below:

    • 1 cup old fashioned oats (Used Bob’s Red Mill GF Oats)
    • 1/4 cup all-purpose flour (I used Pamela’s Baking & Pancake Mix)
    • 1 tsp. vanilla

    These cookies were awesome!  They aren’t as sweet as a typical oatmeal raisin cookie, but that is fine.  They are chewy & I love the different textures going on. 

    053 

    A great cookie to offer at Christmas time as a healthier choice.  I went ahead & froze most of these to test out how they freeze.  The result?  They don’t only freeze well, but they are pretty darn good when frozen, too! 

     

    Leave a Reply