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Halloween Weekly Menu Plan–October 28, 2012

BRR!  It was 80+ degrees on Thursday and it is very chilly and windy here in Ohio.  While we aren’t in the direct path of Sandy, we are definitely feeling some of the effects.  Halloween may be very cold and possibly snowy.  If you are anywhere in the path of this nasty storm, please stay safe!


That won’t stop Hannah, though, she is all ready in her “Candy Corn Spellcaster” costume.  She has been asking to wear this since the day we bought it 2 weeks ago.


Sunday – Teriyaki chicken, brown rice and asparagus

Monday – Chicken fettuccine Alfredo with broccoli and salad

Tuesday – Easy Enchilada Bake, corn and salad

Wednesday – Trick or Treat = Pei Wei Take-Out

Thursday – BBQ pulled pork sandwiches, baked beans and salad

Friday – Make your own pizza and salad

Saturday – Dinner out – Anniversary

Week in Review:

Gluten-Free “Holiday How-Tos” Webinar

Glutino Gluten-Free Snack Attack

Fat Toad Farm Goat’s Milk Caramel – Salted Bourbon is out of this world!

Review: Annie’s Deluxe Mac & Cheese


Have a great week!!

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