Weekly Menu Plan–September 23, 2013

The only thing that keeps coming to mind as I sit down to write this post is, “Wake me up when September Ends.”  Perhaps that’s because I slept the weekend away?  I slept 9 hours on Saturday night, still felt the need to lie down yesterday afternoon and was in bed before 10 PM last night.  Whatever the reason, I didn’t fight it.  Speaking of September ending, Hannah and I saw a Christmas tree up when we were at the mall last week.  I can’t remember what store it was….maybe The Limited?  How about we get through Halloween first, okay? 


Speaking of which, lookie what I found at the grocery store last week!  Gimbal’s Harvest Mix Jelly Beans!  We can’t move on to Christmas until we have had the Halloween candy, or at least I can’t. 

Monday – Grilled Italian chicken breast over mixed greens salad

Tuesday – Easy enchilada bake and salad

Wednesday – Leftovers

Thursday – Spaghetti and meatballs and salad

Friday – Breakfast for dinner and fruit salad

Saturday – Take-out

Week in Review

Evol Foods Introduces Gluten-Free Chicken Quesadillas

GFCO issues a Product Recall Notice for Purely Elizabeth Granolas

Review: ngb gluten-free lager

Recipe: Gluten-free Apple Crisp

My #GFF – Gluten-Free Friend

Have a great week!


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