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First I want to send a big “Thank You” out to all who enter the contest over the past week to win Amy’s new cookbook! Now, for the moment you have all been waiting for……. The winner is…… Lisa Torres May 10th, 2011 at 1:34 pm · Reply I use Coconut Crystals and coconut syrup. [...] You all many remember Amy Green from a guest post she did here back in March 2011. Amy authors the blog, Simply Sugar & Gluten-Free, and brand new cookbook, Simply Sugar & Gluten-Free: 180 Easy & Delicious Recipes You Can Make in 20 Minutes or Less. The cookbook is just gorgeous and I am thrilled [...] Did you all enjoy Shirley’s guest post yesterday? I know that I did. Today I would like to introduce Amy of Simply Sugar & Gluten-Free. Baked Quinoa Pudding with Raisins This is my gluten-free, refined sugar-free, healthier take on traditional rice pudding. It’s funny how food works in my life…I seem to love the foods [...] |
  
My son and me, November 2000. This is before we were gluten-free/diagnosed Celiac.    |
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