‘Tis the time of the year for warm breakfasts, right? The chill is in the air each morning and sometimes it doesn’t leave all day. I love the crispness and wish we could have days like this all year long with the occasional 80-83 degree day tossed in. I don’t ask for much.
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My son and me, November 2000. This is before we were gluten-free/diagnosed Celiac.
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