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Weekly Menu Plan – January 27, 2013

Welcome to the last week of January. I’d like to thank Mother Nature for reminding us it is winter. I tolerate cold decently until it gets below 20. After that, I whine and moan about cold toes and frozen noses. Tomorrow the wind chill is predicted to be -25 to -35 Sounds fun, huh?

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Gluten-Free Eats

A few weeks back I shared my fascination with a baked sweet potato topped with almond butter.  While I was running with my friend, Melissa, she suggested a way to make that meal even better…bacon and a drizzle of maple syrup!  Duh, why didn’t I think of that?  It wasn’t long before I gave the [...]