Welcome to the 5th of May! Celebrate Cinco de Mayo on the lean (and gluten-free) with Jennie-O. Save time with pre-seasoned taco meat…it really doesn’t get much easier than this!
Taco Seasoned Ground Turkey (no gluten), Wholly Guacamole and Herdez Salsa.
If you are looking for some recipes to inspire you, check [...]
Today is National Peanut Butter and Jelly Day. Hannah told me that I was only saying that because I eat PB & J daily, but while that may be true, today is definitely the right day. I wasted no time preparing my lunch and getting down to business.
Udi’s Gluten-Free Whole Grain Bread (the [...]
Over the past few years I have been gradually switching over to ground turkey from ground beef. We still eat ground beef on occasion, especially for burgers, but when I make tacos, lasagna or the like, I use ground turkey. Jennie-O’s Lean Ground Turkey is easy to find in our local grocery store and is [...]
It has been a long time since I have made a pot roast in this house. When Hannah was little, I would make it all of the time because it was easy to toss into the crock pot and forget about it for the rest of the day. After having it weekly for close to [...]
It is almost that time of year again. The weather is getting colder and the holiday decorations are starting to make their appearances in stores. Halloween is a short 12 days away, so there is no better time to start planning your Thanksgiving meal.
Jules Gluten Free has a special deal through Wednesday, October [...]