It is almost that time of year again. The weather is getting colder and the holiday decorations are starting to make their appearances in stores. Halloween is a short 12 days away, so there is no better time to start planning your Thanksgiving meal.
Jules Gluten Free has a special deal through Wednesday, October [...]
If you haven’t noticed, the pumpkin craze is just a little crazier this year. It seems that each and every restaurant is offering some pumpkin drink, baked good or dish…most unsafe for those with Celiac Disease. Instead of sulking about not being able to enjoy these dishes, take control and make your own fall pumpkin [...]
This post is sponsored by Pillsbury. All opinions are my own.
Many people think fruit or dessert pie when they hear “pie dough”. Why not a savory or dinner pie? My Mom’s Beef Pot Pie is out of this world and one of my favorite childhood dishes.
Pillsbury’s new Gluten-Free Pie Dough is [...]
Rudi’s Gluten-Free Bakery launched a Facebook Recipe Contest just yesterday. The contest challenges cooks to come up with an original recipe using Rudi’s Gluten-Free Tortillas.
More about the contest:
From June 7th – June 15th, we’re inviting foodies of all sorts to show off their most creative and delicious gluten-free wrap recipes! [...]
Want to surprise Mom with breakfast in bed this Sunday for Mother’s Day? Grab a box of Glutino’s Gluten-Free Pantry Muffin Mix and get ready to “WOW!” Mom!
The best thing about this mix is how simple it is. I chose to add chocolate chips, but there are endless possibilities. Think of the mix [...]
I am not sure how it seems like the older my kids get, the pickier they become. Sure, Jon has to follow a gluten-free diet so he doesn’t always have all of the options of a teen who doesn’t follow the gluten-free diet, but he has plenty of choices. Jon says he gets tired of [...]
Who doesn’t like a cheesy, gooey grilled cheese sandwich? You may choose to stick with the childhood favorite basic version or venture into more gourmet versions. There is no better way to celebrate National Grilled Cheese Day – April 12th – so here was my lunch:
I had plans to make a Caprese Style [...]