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Weekly Menu Plan–May 6, 2013

How was your weekend?  Mine started out with the Cap City Half Marathon and orange and white tutus! 

More on Cap City later this week.

Mother’s Day is just around the corner.  Are you ready?  I can’t believe that I am going to say this, but aside from buying a few cards, I [...]

Rudi’s Happy Camper Contest & Giveaway

Big news today!  Rudi’s Gluten-Free just announced a super cool Gluten-Free “Happy Camper” Facebook contest.  Check this out:

This May, in celebration of National Celiac Awareness Month,  Rudi’s Gluten-Free fans are encouraged to submit a 200-word essay from their child explaining what attending a gluten-free summer camp would mean to them. Based on the essays, [...]

Recipe: Arugula & Tuna Salad

I love arugula!  It is probably my favorite salad green and I could probably sit there and eat it straight from the package. 

When I work through dinner time with clients or have an evening exercise class, I often eat when I get home and look for quick options.  If there aren’t leftovers, [...]

National Pretzel Day

I am a little behind on my posts, as I missed National Pretzel Day last Friday, so I am going to declare today “National Gluten-Free Pretzel Day”.  Tomorrow is May 1st, which also happens to be the beginning of Celiac Awareness month, so launching a giveaway post today seems very fitting.  Are you in?

I [...]

Weekly Menu Plan–April 29, 2013

I don’t know what it is lately, but I have seen this ad for these new flavors of Kettle Brand Potato Chips that are coming out this summer everywhere.

It is like they are calling my name, making sure I don’t forget about them.  I am kind of excited to try these new varieties, [...]

Six Days…

My last half marathon of the spring season is 6 days from today.  The Cap City Half Marathon will be my 3rd half this spring and 13th half overall.  I have learned a lot about myself and my body over the past 4-5 years of running, but there is always more to learn.  My current [...]

Gluten-Free Eats

A few weeks back I shared my fascination with a baked sweet potato topped with almond butter.  While I was running with my friend, Melissa, she suggested a way to make that meal even better…bacon and a drizzle of maple syrup!  Duh, why didn’t I think of that?  It wasn’t long before I gave the [...]

Recipe: Weekday Morning French Toast

I am not sure how it seems like the older my kids get, the pickier they become.  Sure, Jon has to follow a gluten-free diet so he doesn’t always have all of the options of a teen who doesn’t follow the gluten-free diet, but he has plenty of choices.  Jon says he gets tired of [...]

Review: Evolve Protein Shake

Would you like to have more hours in the day?  I sure would!  While there is nothing I can do to give you more hours in the day, I do want to share a new protein shake, Evolve, for women that is packed full of vitamins and easy to grab and go.   Refueling on [...]

I’m Back! Weekly Menu Plan 4-22-2013

I had an unintentional few days of silence last week.  My thoughts were (and still are) with those affected by the Boston Marathon Bombings and like many in the US, I was following the coverage of the apprehension of the suspected bombers.  I am back now, though, and ready to start a new week! 

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