The other night I was running around in circles. I had to unexpectedly take Jon back to the doctor (love The Little Clinic at Kroger), pick up Hannah’s friend, take them both to gymnastics, go get Jon’s prescription filled, grocery shop, pick Hannah and her friend up, take said friend home, come home and unload [...]
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Do you ever put certain foods together that other people would cringe at? I used to have all kind of interesting combos when I was a kid: my Grandmas meat loaf, mashed potatoes, gravy & peas all mixed up and chili and mashed potatoes topped with cheese are just a couple that stand out in [...] As I was lying in bed this morning, not wanting to venture out into the cold room, I was brainstorming about what warm, comforting breakfast I could make. I knew that coffee was first on the list, but wasn’t sure what I would eat. I remembered that I had a bunch of gluten-free instant oatmeal [...] Recently I was told by my doctor that I have Anemia. Anemia is common among those with Celiac Disease, though mine is most likely self-inflicted, at least at this point in time. I have been donating blood this year and it seems as if I may need to take a break. Labor Day weekend was [...] When I got my October 2010 issue of Cooking Light in the mail this month, I stopped in my tracks as I drooled over the Peanut Butter Banana Bread on the front cover. I knew right then & there that I would have to make that bread – and soon. Peanut butter & bananas are [...] I was pleasantly surprised to see the new Gluten-free Bisquick arrive on my front porch the other day. Live Gluten Freely sent me out the sample to review (I received this item as a complimentary sample). There are many recipes on the box and the Live Gluten Freely/Bisquick website, but I had scones on the [...] I had the pleasure of partnering with Boar’s Head for this awesome challenge/giveaway. I received some *complimentary* samples of Boar’s Head lower sodium meat & cheese to create some gluten-free recipes. Boar’s Head recently held a “Boar’s Head Five Borough Sandwich Battle” where voting took place for the favorite sandwich creation. While these recipes weren’t [...] Blueberries & coconut are 2 of my favorite things. Chocolate & wine are #1, but I’ll save that for another post. I was reading Tina’s blog, Carrots ‘N’ Cake, a week or so ago & saw Tina talking about Blueberry Coconut Bars. The recipe was naturally gluten-free!! I decided to give them a try the [...] |
  
My son and me, November 2000. This is before we were gluten-free/diagnosed Celiac.    |
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