When we get a rotisserie chicken from the grocery store, we often have leftovers. Sometimes I will use them to make chicken salad, sometimes I will toss in a large garden salad and sometimes I will make a quick stir-fry.
This stir-fry was one of the best I have had in a long time! [...]
My son and me, November 2000. This is before we were gluten-free/diagnosed Celiac.
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