Hey guys! Hope you all had a good week last week. Some fun things are coming up here in the next week – I will have a post up tomorrow with the details! We have been spending a lot of time indoors – it is just too hot. Things are supposed to cool down some this week. The kids go back to school in one month. I need to start gathering supplies, having them try their clothes on, etc. Fun times!<\/p>\n
This week’s menu:<\/p>\n
Sunday – Leftovers – I had a gluten-free convenience meal that I am reviewing several of – watch for the review, it was good! <\/p>\n
Monday -Fajitas\/tacos, refried beans & salad<\/p>\n
Tuesday – BBQ chicken breast, volcano rice, green beans & salad<\/p>\n
Wednesday- Burgers (veggie burgers), cheesy chili potatoes, zucchini & salad<\/p>\n
Thursday-Roasted veggie (chicken) stir fry using a teriyaki sauce over rice, broccoli & salad<\/p>\n
Friday – Pizza bagels<\/a> (Udi’s – my fav) and salad<\/p>\n Saturday-leftovers or out<\/p>\n Baked Goods<\/u><\/strong><\/p>\n Blueberry scones<\/p>\n bread<\/p>\n ****************************************************************<\/p>\n Week in review<\/strong>:<\/p>\n \nDebole’s recalls<\/a> gluten-free pasta<\/p>\n Raisin Rack is carrying Rudi’s gluten-free bread<\/a><\/p>\n Great Harvest Bread in Columbus\/Upper Arlington<\/a> is carrying gluten-free bread<\/p>\n Take advantage of P.F. Chang’s free lettuce wraps for another 6 days<\/a>!<\/p>\n I reviewed Lotus Foods<\/a> exotic rice<\/p>\n I made caprese turkey burgers<\/a><\/p>\n Don’t forget you can keep up with me on Twitter<\/a> or Facebook,<\/a> too! \ud83d\ude42 Have something in mind you would like to see here on Gluten-free is Life? Leave a comment and I’ll see what I can do! <\/p>\n