You guys know that I am all about awareness, right? Well, I have more exciting information for you! Not only will Gluten-Free Living have all kinds of great resources for visitors to their site, but giveaways on Facebook too! Thank Goodness It\u2019s Gluten-Free Facebook Fridays will be held each Friday in May. Read below for more details:<\/p>\n
\nFor Immediate Release<\/i><\/p>\n
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Gluten-Free Living<\/i><\/b>\u2122 Magazine Kicks off National Celiac Disease Awareness Month with New Info-Rich Online and Social Networking Offerings<\/b><\/p>\n
Includes launch of valuable downloadable guides, monthly e-newsletter, and weekly Facebook giveaways<\/i><\/p>\n
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HASTINGS-ON-HUDSON, NY, April 25, 2011 \u2013 <\/b>Gluten-Free Living\u2122<\/a><\/i> (GFL), <\/i><\/b>the nation\u2019s leading magazine for practical, reliable information about the gluten-free diet, announced today that it is kicking off National Celiac Disease Awareness Month (May) with the launch of new, information-rich online and social network offerings in addition to valuable giveaways.<\/p>\n
New Downloadable Guides<\/b><\/p>\n
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\u201cAll month long, we\u2019re offering a series of downloadable guides that visitors to our website will find easy-to-use and extremely helpful for following a gluten-free diet,\u201d says Kendall Egan, Director of Marketing for Gluten-Free Living<\/i>.<\/p>\n
According to Egan, the magazine will kick off the series with two guides: \u201cHow to Embrace a Gluten-Free Diet\u201d — a helpful resource that lists foods to avoid, explains why, and suggests substitutes for a worry-free gluten-free diet; and \u201cHow To Read Food Labels\u201d — helpful tips on what to look for in ingredient statements and on nutritional panels when shopping for gluten-free foods.<\/p>\n
\u201cWe\u2019re also launching a variety of other new and exciting gluten-free \u2018e-sources\u2019 and will be offering some extremely valuable giveaways on our Facebook page,\u201d Egan added.<\/p>\n
TGIGF (Thank Goodness It\u2019s Gluten Free) Facebook Fridays<\/b><\/p>\n
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Each Friday in May <\/strong>(May 6, May 13, May 20 and May 27), Gluten-Free Living<\/i> will host TGIGF Facebook Fridays at which it will randomly select one weekly winner to receive a <\/strong>TGIGF Friday Fun Basket brimming with delicious gluten-free products such as Bob’s Red Mill<\/a>, Enjoy Life Foods<\/a>, Mary’s Gone Crackers<\/a>, Surf Sweets<\/a> and Pamela’s Products<\/a> among many others; and a one year subscription to Gluten-Free Living<\/i> magazine.<\/p>\n
There are two ways to win:<\/strong><\/p>\n
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\u2022 <\/strong>\u201cLike\u201d Gluten-Free Living<\/i> on Facebook<\/a> and complete this sentence: \u201cI love Gluten-Free Living<\/i> because\u2026"<\/strong><\/p>\n
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\u2022 <\/strong>Follow Gluten-Free Living<\/i> on Twitter<\/a> and retweet the GFL blog post about TGIGF Facebook Fridays<\/strong><\/strong><\/p>\n
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glutenfreeliving express<\/i><\/b> E-Letter<\/b><\/p>\n
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Gluten-Free Living<\/i> is also launching a free, subscription-only e-letter — glutenfreeliving express<\/i> \u2013 which will include quick, timely topics and other tidbits of helpful information for leading a happy, healthy gluten-free lifestyle. Some features will include:<\/p>\n
\u2022 GFL voices <\/b>\u2013 <\/b>a <\/b>readers\u2019 forum where a gluten-free <\/i>lifestyle dilemma is posed and readers write in with their opinions<\/p>\n
\u2022 GFL blog bites <\/b>\u2013 one or two quick nibbles from the Gluten-Free Living<\/i> blog with links to full posts <\/p>\n
\u2022 GFL small plates <\/b>\u2013 candid answers to the most frequently asked questions about food and the gluten-free diet<\/strong><\/b><\/p>\n
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Downloadable Back Issues<\/b><\/p>\n
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Readers will be happy to learn that downloadable back issues Gluten-Free Living<\/i> are now available at the Gluten-Free Living<\/a><\/i> website.<\/p>\n
\u201cWe\u2019re offering digital back issues as a direct result of reader demand,\u201d says Egan. <\/a>\u201cReaders appreciate that Gluten-Free Living<\/i> back issues contain valuable and timeless content, and they depend on them as a resource for everything from food testing and label reading to pregnancy and summer menu ideas \u201d she adds.<\/p>\n
For more information on Gluten-Free Living\u2019s<\/i> new online and social networking initiatives, visit www.glutenfreeliving.com<\/a>, read the GFL Blog<\/a>, and follow us on Facebook<\/a> <\/strong>and Twitter<\/a><\/strong>.<\/p>\n
About Gluten-Free Living<\/i><\/b>\u2122<\/i><\/p>\n
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Gluten-Free Living\u2122 <\/i>is the nation\u2019s leading magazine for practical, reliable information about the gluten-free diet. Founded in January 1996, Gluten-Free Living<\/i> reaches more than 60,000 people through subscriptions and distribution to thousands of select mainstream grocery and natural foods stores, national drug stores, national book stores, national discount retailers, and thousands of independent health food stores throughout the U.S. and Canada. Ninety-five percent of its readers follow a gluten-free diet or are a parent of a child who follows the diet. Other readers include doctors, dietitians, nutritionists, and support group leaders who use Gluten-Free Living<\/i> as a resource for their patients. For more information, vision www.glutenfreeliving.com<\/a>.<\/p>\n<\/blockquote>\n
Get ready for an information filled month!!!<\/p>\n
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