I did a review of some products by French Meadow Bakery a couple weeks back. I adore their Cinnamon Raisin Bread. Since I wrote the review, I have also used the Cinnamon Raisin Bread to make French Toast – boy, was that good!! Perfect with some fresh blueberries & maple syrup drizzled over the top.
Anyway, the point of my post – a survey & a coupon! Ooh! I love coupons! This is a coupon for $2 off any gluten-free retail product or 20% off your online order. All you have to do is go here and take the survey – which took me about 5 minutes.
French Meadow Bakery has a nice variety of gluten-free products available. Here is a list of what they offer:
Chocolate Chip Cookie Dough
Chocolate Chip Cookie
Pizza Crust (2 pack or 6 pack)
Cinnamon Raisin Bread
Cakes (yellow or chocolate)
Cupcakes (yellow or chocolate)
Muffins (blueberry or apple cinnamon)
Some background on French Meadow Bakery:
French Meadow Bakery™ began with a purpose, to introduce the world to flavorful, nutritionally beneficial foods using only what’s necessary from the planet’s most natural and abundant sources.
Gazing out onto the pristine fields of French Meadow, Lynn Gordon was teaching a cooking class and pondering a new recipe for bread that would accommodate her macrobiotic diet. The diet prohibited her from eating breads loaded with yeast and sugar (the natural leavening process breaks down complex carbohydrates and the glutens, rendering the bread more digestible and the nutrients more easily absorbed.) Thus, the idea for the all-organic and functional French Meadow Bakery™ was born.
Opened in 1985, French Meadow Bakery™ is the longest continuously-running certified organic bakery in the U.S. Lynn’s early vision for a variety of delicious, innovative healthy breads and sweet goods has blossomed into an extensive and award-winning product line of gluten-free, vegan, yeast-free and kosher parve foods known for their great taste, texture and functionality. French Meadow still uses only natural ingredients and no artificial colors, flavors or preservatives. The bakery is USDA-Certified Organic, Quality Assurance International Certified Organic, Certified Gluten-Free by the Gluten Free Certification Organization, a program of The Gluten Intolerance Group®, and Certified Low Glycemic for Diabetics by The Glycemic Research Institute®.
Lynn’s passion for unique and trend-setting performance foods for all consumers still manifests itself in such popular products as Woman’s Bread™, Men’s Bread™, Healthy Hemp™ Bread, Healthseed Spelt™ Bread, and delectable cookies, cakes and desserts. Fourteen new and trendy products were introduced within the last year. All products are also sold nationally in most supermarkets today.
French Meadow Bakery’s™ founding commitment is to be a sustainable company that educates its customers on the lifelong benefits of organic foods and which supports small farmers continues. The bakery still uses only certified organic grains and non-GMO ingredients that are grown in balance and harmony with nature, sustaining the health of the planet.
After Lynn’s auspicious vision in that now-famous field in 1985, French Meadow’s mission now reaches a welcoming international audience with its new strategic business alliance with Rich Products Corporation.
Want to find French Meadow Bakery gluten-free products in your area? Click here to see where!