Better Batter has a wonderful line of gluten-free baking mixes. Better Batter Flour was created by Naomi Poe in 2006 after both her her children and husband were found to have gluten sensitivity. Naomi was tired of paying too much for baking mixes only to have them taste odd. She took matters into her own hands and her friend liked her flour mix so much that she offered to buy it and Better batter was born!
More from Better Batter:
Our Philosophy…
At Better Batter, we believe that you should eat freely.
We believe that everyone should eat real-tasting food, using regular recipes, at reasonable prices.
We’re committed to developing and marketing the very best in gluten free products, and we pledge to do everything we can to meet your dietary needs in an affordable manner.
From reduces shipping on case lots, to wholesale prices for bulk flour purchases, to our FreeFlour Rewards Program, you’ll always find ways to save money.
At Better Batter, we believe that we should give freely
We know that there is so much more to life than the bottom line.
We believe that we should give freely of our time, knowledge, and financial resources, both to the gluten free communities and the world beyond.
Our Commitment To You…
Here at Better Batter, you’ll find someone to listen, continually updated educational resources, and links to the best gluten free resources on the Internet.
We’re committed to giving the first portion of our net profits: to scholarships for those in financial need, charitable contributions, and corporate partnerships/grants for your local gluten free support organizations.
Feel free to contact us at any time with questions, suggestion, or new recipe requests. We look forward to hearing from you.
Thanks!
Naomi and the Staff
Better Batter was kind enough to send us some complimentary samples of their products. We received the Fudge Brownie Mix, Flour Mix and Pancake & Biscuit Mix.
I made the Brownie Mix first. I couldn’t not keep my hands off of these brownies. Perhaps I was thinking carb loading for my marathon? I don’t know, but I had to send some into Aaron’s gluten-free friends at work in order to keep the brownie eating in check. There are directions on the box to use 2 or 3 eggs depending on if you like your brownies fudgy or cakey. I am a fudgey brownie gal, so I only used 2 eggs. Even my gluten eater, Hannah, loved these! A+++
I used some of the flour mix to make my infamous Pistachio Cheesecake. I served this to my family at our mother’s day function to rave reviews. There was very little left over and Jon fought Lindsey for the few remaining pieces. **The crust crumbling was due to my not being able to get a picture until most of the pieces were gone & therefore attacked.

The pancake & biscuit mix is a huge hit in our house. Jon loves to eat pancakes before school, so we make a batch on the weekend and then freeze so he can have a quick breakfast that he can make all by himself in the morning. He usually tops with Aunt Jemima, but always has to ask for some kind of chip (butterscotch seems to be a favorite) and whipped cream. I try to reserve those for special occasions, much to Jon’s dismay.
Better Batter products are all free of gluten, dairy, egg, soy, peanut, sesame, seafood (fish and shellfish), GMO. Better Batter can be ordered online at the Better Batter site, Amazon.com or found in stores across the country. I was pleased to see that my Whole Foods was carrying Better Batter the last time I was there. If you are unsure what to make with your Better Batter, make sure to check out the recipes on the website.
Now, it is time for the fun stuff! Would you like to win a Better Batter Product Sampler? Okay, here is how to enter (you can do one or more for extra entries, just use a separate comment for each extra entry):
1. Follow Gluten-free is Life on Facebook.
2. Tweet about this giveaway and make sure to include @kbouldin and the link to the giveaway.
3. Leave a comment telling me what you would make with your Better Batter samples.
4. Follow me on Twitter and leave a comment telling me you did.
5. Blog about this on your blog & link back. Leave a comment telling me you did.
The giveaway will end at midnight on Monday (Memorial Day). I will announce the winner Tuesday.



My son and me, November 2000. This is before we were gluten-free/diagnosed Celiac.


I would love to try Better Batter, I was actually just researching their products yesterday. I was already following you on Facebook, but added following you on Twitter!
Great giveaway Kim! I didn't know they had the different mixes!
I'm already a big fan on Facebook. And you're on my CELIAC IN THE CITY FB page's favorites.
And I'm following along on Twitter.
@celiacinthecity
What would I make?
Those brownies for starters! Then I would substitute the flour mix for some muffins I have been wanting to make.
I am following you on Facebook AND Twitter! I have multiple allergies as well as gluten, so I pretty much have to make everything I eat from scratch, so I would looove to try some of Better Batter's baking mixes!
I'm following you on FB.
I'm following you on Twitter (I'm @maconmom)
I would love to make the brownies and pancakes!
I would love to try making a cake with a chocolate glaze. I would like to try biscuits and brownies work for me any day. But mostly I'm interested in using the flour mixture as a replacement in a trusted recipe and make some oatmeal chocolate chip cookies.
I would love to try the baking mix to make my banana bread.
Blueberry bread, or brownie bites, the possibilities are endless!
My zucchini bread would benefit!
I would love to try the flour mixture to make a strawberry pie, which my son has been asking for for months!
I would love to make a chicken pot pie with the flour as well as a cherry and apple pie as well. Maybe a strawberry and blueberry pie for fourth of july!
I would love to try and make cinnamon rolls!
I follow on facebook!
I would love to try using it for anything! I'm a newbie to being gluten free so I haven't tried much baking yet, but I am willing to try it with my regular recipes.
I'm following on facebook!
[...] Better Batter Review & Giveaway [...]
I would love to make brownies, cookies, or banana bread. I miss baking so much. I would love to win.
Banana Bread! I have been using your receipe and I would love to try a flour mix that I don't have to mix up myself.
I would love to try better batter in my breakfast cake recipe from my grandma!
Follow you on facebook:)
I would love to try the BetterBatter pancake and biscuit mix so I can make biscuits and more for my 9 year old daughter. Have already tried the flour and like it!
Following you on twitter
Following you on Facebook – I think – LMK if I'm not and I'll have another go. I find FB so user unfriendly.
I've just seen a recipe for shortcake using the Better Batter pancake mix so I would have a go at that. I would also make wee brownies for my little girls lunch box. One thing is for sure they will be whipped into something and pronto
[...] Batter Giveaway Winner Thank you to all who entered the Better Batter Giveaway last week. I apologize for the delay in announcing who the winner is. I had some internet [...]
[...] gluten-free product and you will get a free brownie mix with your purchase. Be sure to check out my review of Better Batter Brownies. They are [...]