Email Gluten-free is Life

kim@glutenfreeislife.com

Review: Blackberry Cabernet Sorbet

Go get this stuff.  Now.  It is freakin’ amazing!  Ciao Bella Blackberry Cabernet Sorbet = heaven on earth.  I know I usually profess my love for all things chocolate here on my blog, but I will make exceptions for items that contain wine.  When shopping at Whole Paycheck Foods last week, I noticed that the pints of Ciao Bella were on sale 2 for $6.  Yeah, not a huge sale, but good enough for me!  I picked up the Blood Orange, which I reviewed here and the Blackberry Cabernet Sorbet. 

71733_445707090702_55588535702_5970289_7103515_n

(Source)

The ingredients are simple:

BLACKBERRIES, ORGANIC EVAPORATED CANE JUICE,
CABERNET, WATER, LEMON JUICE, PECTIN.

The most important ingredient is in bold face and is the 3rd ingredient listed.  My likey.  I honestly didn’t expect to like this as much as I do.  I expected to like it, for it to be a refreshing treat on a sticky hot day, but not to wake up thinking about it and planning trips across town to Whole Foods to get more. 

Cian Bella offers a wide variety of flavors, but not all of them are gluten-free.  Take care when purchasing and read the label, as it will be clearly marked “gluten-free”.  More ingredient and flavor information can be seen here

Have you tried any of the Ciao Bella products?  If so, what did you try?  Do you have a favorite?

3 comments to Review: Blackberry Cabernet Sorbet

  • BeyondRiceandTofu

    Sounds delish! I might have to try making that kind at home! I haven't tried any of their products as I always gravitate toward the gelatos when they're on sale… ahhhh, creamy gelato.

  • I haven't tried it yet… but I love the packaging. I'm going to look for the blackberry cabernet… that one looks promising!

    Thanks for sharing!

    Lyndi

  • Caroline

    super easy to make too! or if you ever find yourself in Sonoma the Cheese Factory on the square make it fresh and serve it from their gelato/ice cream counter. so good it will change your life!!!

Leave a Reply