Snyder’s Gluten-Free Pretzels have a brand new look! I did my grocery shopping on Monday this week and I was thoroughly confused when I went to find the pretzels. The packaging has been totally re-designed, but the pretzels inside taste as good as ever. I went straight to the Snyder’s of Hanover website to find out more about the new packaging and found out something else, too…new flavors!
There are two new varieties of Snyder’s Gluten-Free Pretzels:
- Hot Buffalo Wing – Ingredients: Corn Starch, Potato Starch, Tapioca Starch, Palm Oil, Water, Cellulose gum, Dextrose, Redhot Sauce (Aged Cayenne Red Peppers, Vinegar, Salt, Garlic), Salt, Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, mono-calcium phosphate), Soy Lecithin, Yeast, Sodium Diacetate, Citric Acid, Yeast Extract, Natural Flavor, Garlic Oil, Soda.
- Honey Mustard & Onion – Ingredients: Corn Starch, Potato Starch, Palm Oil, Tapioca Starch, Dextrose, Sugar, Water, Salt, Cellulose gum, Onion powder, Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), Soy Lecithin, Citric Acid, Maltodextrin, Yeast, Mustard Flour, Modified Cornstarch, Vinegar, Spice and Herb, Vinegar powder, Honey powder, Spice and coloring (contains turmeric), Natural Flavoring, Soda.
All varieties of Snyder’s Gluten-Free Pretzels are certified gluten-free by the GFCO and are also free of dairy, egg and casein. Snyder’s Gluten-Free Mini Pretzels are awesome when dipped in spicy brown mustard or peanut butter. Look for the pretzels in your local grocery store or online.
I can’t wait to make Rolo Pretzel Delights with the Mini Pretzels during the holidays. So good!
Have you tried Snyder’s Gluten-Free Pretzels? Do you have a favorite variety?