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    Halloween Weekly Menu Plan–October 28, 2012

    BRR!  It was 80+ degrees on Thursday and it is very chilly and windy here in Ohio.  While we aren’t in the direct path of Sandy, we are definitely feeling some of the effects.  Halloween may be very cold and possibly snowy.  If you are anywhere in the path of this nasty storm, please stay safe!

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    That won’t stop Hannah, though, she is all ready in her “Candy Corn Spellcaster” costume.  She has been asking to wear this since the day we bought it 2 weeks ago.

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    Sunday – Teriyaki chicken, brown rice and asparagus

    Monday – Chicken fettuccine Alfredo with broccoli and salad

    Tuesday – Easy Enchilada Bake, corn and salad

    Wednesday – Trick or Treat = Pei Wei Take-Out

    Thursday – BBQ pulled pork sandwiches, baked beans and salad

    Friday – Make your own pizza and salad

    Saturday – Dinner out – Anniversary


    Week in Review:

    Gluten-Free “Holiday How-Tos” Webinar

    Glutino Gluten-Free Snack Attack

    Fat Toad Farm Goat’s Milk Caramel – Salted Bourbon is out of this world!

    Review: Annie’s Deluxe Mac & Cheese

     

    Have a great week!!

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